Kitchen Supervisor

Job summary

The Kitchen Supervisor is over the operations of our kitchen staff. The successful candidate will have culinary and management experience. We’re looking for a creative, motivating professional who doesn’t mind contributing to prep work or delivering food when necessary, but who won’t be afraid to delegate. You will report to the Director of Out of Home Services and have the opportunity to hire and train staff. The job requires approximately 40 hours per week with some nights and weekends each month.

Kitchen Supervisor skills

  • 5+ years’ culinary experience
  • 2+ years’ kitchen management experience
  • Ability to work well under pressure and in a fast-paced environment
  • Excellent written and oral communication skills
  • Capable of conducting and assessing kitchen inventory
  • Willing to work a flexible schedule
  • Experience with delegating tasks and maintaining fast speed of service

Minimum Qualifications

  • High school diploma or GED;
  • A minimum of five (5) years food service management in a commercial, industrial or residential operation; or
  • An equivalent combination of education, training and experience.
  • Successful completion of all required pre-hire tests and proof of current TB test upon hire

Kitchen Supervisor responsibilities

  • Order supplies, food and ingredients based on rapidly shifting demand
  • Hire and train kitchen staff in specific stations, and cross-train as necessary
  • Create schedules for kitchen staff to ensure there are always enough workers to meet the demand, particularly for the lunch rush
  • Maintain inventory levels and conduct full weekly inventory
  • Schedule and oversee necessary maintenance and repairs on kitchen appliances


  • Medical
  • Dental
  • Vision
  • Complimentary Life Insurance
  • 403B
  • Free Parking
  • Free Lunch
  • PTO (Sick/Vacation)
  • Paid Holidays

Job Type: Full-time


  • Holidays
  • Monday to Friday
  • Weekends

Pay Frequency:

  • Bi weekly or Twice monthly

Company’s website:


Work Remotely:

  • No